At kinoko we are all about sharing our passion for food and entertaining with our wide range of customers, family and friends. Our aim is to create food and atmosphere that helps to bring us all together.

 

Whether you pick from the wide selection of handcrafted sushi plates as they travel around the train or indulge on our talented chefs modern take of Japanese cuisine, which varies from fun and fresh finger food to creative and nourishing main meals, our aim is to always exceed your expectations by providing you with the freshest and tastiest meal in a fun, loving and friendly environment.

 

It’s important for us to support our valuable community by keeping our produce as local, fresh and sustainable as possible; especially when sourcing organic and hand- made ingredients from the very talented and passionate local suppliers that love and proud of what they do.

 

Our choice of suppliers, ingredients, condiments and even our biodegradable and paper packaging all reflect our ethical and sustainable principles